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"Gulf Seafood Tested for Oil But Not Dispersant"

"Before a fillet of grouper, fresh oyster or piece of shrimp from the Gulf of Mexico lands in the grocery seafood aisle, state and federal agencies have weighed in on its safety. ... However, no one is testing seafood to tell whether it has absorbed the toxic compounds found in the nearly 1.8 million gallons of dispersants BP has poured into the water to break up the oil."

Source: Palm Beach Post, 07/14/2010

"Gulf Oil To Keep Flowing While Cap Is Analyzed"

"The plan to start choking off oil gushing into the Gulf of Mexico was suddenly halted as government officials and BP said further analysis must be done Wednesday before critical tests could proceed."

Source: AP, 07/14/2010

SEJ Wins Gulbenkian International Prize

The 2010 Gulbenkian International Prize, which SEJ shares with the Institute for Alpine Environment, was awarded for our public service mission over the past 20 years — highlighting the work of environmental journalism “and its contribution to creating an informed and enlightened public opinion.”

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