Enviros Sue Feds Over Decline Of Willamette River Salmon And Steelhead
"A pair of dams in Lane County are at the heart of a lawsuit focused on declines of salmon and steelhead in the Willamette River and its tributaries."
"A pair of dams in Lane County are at the heart of a lawsuit focused on declines of salmon and steelhead in the Willamette River and its tributaries."
"While the orcas of Puget Sound are sliding toward extinction, orcas farther north have been expanding their numbers. Their burgeoning hunger for big fish may be causing the killer whales' main prey, chinook salmon, to shrink up and down the West Coast."
"Global fisheries output will slump by 20 percent by 2300 and by 60 percent in the worst-hit North Atlantic region if governments fail to slow long-term global warming, a U.S. team of scientists said on Thursday."
"The Chesapeake Bay restoration plan is fueling the most robust resurgence of underwater grasses and submerged aquatic vegetation in the world, according to a new study."
"The Chesapeake Bay Foundation and its partners want to add 10 billion oysters to the bay and its tributaries in Virginia and Maryland over the next seven years."
"A small but swift U.S. Coast Guard patrol boat bounced violently over the choppy Gulf of Mexico last week, becoming airborne more than once before the chief ordered the pilot to slow down."
A new book on the Gulf of Mexico earns kudos for the balance and passion of its tone, as well as for its historical storytelling about this important ecosystem and the overfishing, oil spills, hurricanes, explosive growth and poor land-use decisions it faces. BookShelf reviews Jack Davis’ “The Gulf.”
"Humans are now fishing at least 55 percent of the world’s oceans — an area four times larger than the area occupied by humanity’s onshore agriculture. That startling statistic is among the findings of a unique, high-tech collaboration that is providing a massive amount of new data about global fishing operations."
"Frank Lyko, a biologist at the German Cancer Research Center, studies the six-inch-long marbled crayfish. Finding specimens is easy: Dr. Lyko can buy the crayfish at pet stores in Germany, or he can head with colleagues to a nearby lake."