"In the final weeks and months of the Obama administration, the Environmental Protection Agency’s Office of Pesticide Programs issued a flurry of reports on some of the country’s most widely used pesticides. Decisions made on the basis of these environmental and health assessments will likely determine the level of pesticide residue allowed on the food we eat. They will affect children’s neurological health and development, particularly in agricultural communities. They will determine how farmworkers are protected from pesticide exposures. And they will affect the fate of threatened and endangered species across the country."